Cabernet Sauvignon SOARE Vinarte (dry) box of 6 bottles
The carefully selected grapes, from special exposure parcels only, are manually harvested in plastic crates. The production is limited to 3500 kg/ha to allow the grapes to reach full maturity. The wine is aged in bottles for a minimum of 6 months in the cellar of the winery, after 15-18 months of maturation in French oak barriques. Aging potential: 8 – 12 years.
Clear, bright intense ruby-red color, with reddish brown nuances. Nose: intense and elegant, complex, characteristic aromas of forest fruit (raspberry and blue berries), vanilla, caramel, chocolate, fine spices. Palate: dry, full, consistent texture, complex with mature tannins and long-lasting aftertaste.
Serve it with grilled or baked red meat-based dishes and mature cheeses.
Serving temperature: 18˚C
Silver medal – Concours Mondial de Bruxelles, 2002
Quality certificate – Mundus Vini 2003
PRICE PER BOTTLE